Description
Chocolate covered cinder toffee is sugar honeycomb smothered in smooth milk chocolate.
You will find it pretty hard to resist with its crunchy sweet centre and the creamy chocolate combined together makes the perfect sweet treat.
Gelatine and Gluten Free toffee. Suitable for vegetarians.
Select from 200g, 500g and 1kg packs.
For allergens please see ingredients listed in bold.
Ingredients
Honeycomb (55%) – sugar, glucose syrup, bicarbonate of soda, rice flour.
Chocolate Coating (45%) – Sugar, hydrogenated palm fat, whey powder (milk), fat reduces cocoa powder, emulsifiers: sorbitan trisearate, Soya lecithin, flavouring. Contains sulphites.
Any sweets out of stock will be replaced with similar sweets. Images of sweets are for display purposes only and do not represent size or quantity of sweets being purchased.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims and allergens. We are unable to accept liability for any incorrect information provided by the manufacturer.
Nutritional Values
Typical Values | per 100g |
---|---|
Energy | 1926 kj 457 kcal |
Fat of which saturates | 14.1 g 11.3 g |
Carbohydrates of which sugars | 82.2 g 73 g |
Fibre | 0.1 g |
Protein | 0.5 g |
Salt | 1.2 g |
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